Altona & Caroline Springs

Pour your
own.

Over thirty-five toppings

Load it
up.

Straight onto the scales

Pay by
weight.

Scroll to swirl
Altona87 Pier St Caroline Springs1042 Western Hwy Open nowseven days

The model

Nobody serves you.
That's the point.

  1. 01

    Grab a cup

    Take as much or as little as you want. The cup is not the price, the scales are.

  2. 02

    Pour your own swirl

    Six flavours on tap, made fresh in store with real ingredients and no artificial sweeteners.

  3. 03

    Load it, weigh it, pay

    Over thirty-five toppings. Straight onto the scales. You only pay for what's in the cup.

The wall

Over thirty-five toppings.
The best ones made in house.

0 / 0 A sample of the wall. Swipe →

On tap

Six on tap. They change.

    Made in store, not out of a bucket. Follow for today's six →

    The one nobody else has

    The first self-serve
    swirling açaí
    in Melbourne's west.

    Same lever, same scales, deep purple instead of cream. Swirl it yourself, bury it in house granola, and walk out with something that photographs better than it has any right to.

    Pay by weight

    Build it here
    first.

    Tap toppings to load the cup. The scales run live, exactly like the counter does.

    Weight 120g
    You pay $4.56

    Indicative only, at $3.80/100g. Confirm the current rate in store.

    A YOMAMA cup with a swirl of frozen yoghurt

    Mama creations

    The ones
    we'd order.

    Salted caramel swirl with house granola, chocolate chips and pistachio crunch
    01

    The Mama

    Salted caramel swirl, house granola, chocolate chips, pistachio crunch. The one with its own highlight.

    • House granola
    • Choc chips
    • Pistachio crunch
    Açaí swirl with house granola, fresh strawberry and pistachio spread
    02

    The açaí one

    Straight açaí, house granola, fresh strawberry, a heavy hand of pistachio spread. Deep purple, straight off the lever.

    • Açaí
    • Fresh berries
    • Pistachio spread
    Cheesecake swirl with Biscoff balls, crushed biscuit and warm sauce
    03

    The Biscoff one

    New York cheesecake swirl, Biscoff spiders, crushed biscuit, warm Biscoff sauce over the top. Structurally unsound. Worth it.

    • Biscoff spiders
    • Crushed biscuit
    • Warm sauce

    Winter, running now

    Warm dessert,
    cold swirl,
    same cup.

    The self-serve winter bar is out: warm apple and berry crumble under warm French vanilla custard, and sticky date pudding with butterscotch. Swirl froyo straight on top. All of it made in house.

    Apple & berry crumble

    Warm, with French vanilla custard

    Sticky date pudding

    Warm butterscotch sauce

    The room

    Two hundred metres
    from the station.

    The Altona store sits on Pier Street, a couple of minutes from Altona Station and a short walk from the beach. Terrazzo tables, a blue neon sign, and a wall people keep taking photos in front of.

    Said about us

    Word gets
    around.

    Finally a self-serve frozen yoghurt shop in the western suburbs of Melbourne. The chocolate crackle is unmatched.

    @bellahenryj · TikTok

    And reposted by

    • Melbourne Foodie
    • Mamma Knows West
    • tothotornot
    • Say Yes Melbourne

    Plus a 5.0 on Tripadvisor for the Altona store.

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    Find us

    Altona and Caroline Springs.
    Open from noon, seven days.

    Altona

    87 Pier Street, Altona VIC 3018

    Next door to Subway. Two hundred metres from Altona Station, a short walk from the beach.

    Open 7 days from 12:00 noon

    Caroline Springs

    1042 Western Highway, Caroline Springs VIC 3023

    Next to Lazy Moe's and St. Burgs. Plenty of parking out front.

    Open 7 days from 12:00 noon